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Chicken Rahra
$20.5
Chicken pieces cooked in a mince with Chef ’s special sauce with touch of coriander and spices
Chilli Chicken (Indo-Chinese)
$20.5
Chicken cooked with onion, capsicum and green chillies in soya sauce
Saag
$19.5
Tandoori chicken/lamb cooked in fresh spinach with tomato, garlic, ginger and ground spices
Tikka Masala
$19.5
Tandoori chicken/lamb in medium spiced gravy of fresh herbs and spices
Korma
$19.5
Boneless tandoori chicken/lamb in mild and rich gravy with cashew paste, cream and a touch of spices
Kadai
$19.5
Chicken/lamb pieces cooked in mildly spiced gravy and tomato semi dry touch of capsicum
Vindaloo
$19.5
Slices of chicken/lamb cooked in spicy gravy of onion and tomato with the touch of vinegar
Mughlai
$20.5
Cashew nut and onion based sauce with special curry semi dry with touch of coriander - Must try!
Rogan Josh
$19.5
A challenging hot and spicy lamb curry
Pasanda
$19.5
Slices of lamb cooked in creamy onion and tomato gravy garnished with almonds
Chicken Bhuna
$20.5
A fairly dry fried curry containing onions, pieces of chicken meat and spices
Butter Chicken
$18.5
Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
Chicken Balti
$19.5
Boneless pieces of meat cooked in spicy curry with broccoli, cauliflower, capsicum & onion
Punjabi Chicken
$20.5
Fresh chicken boneless cooked along with special Punjabi gravy and spices.
Chicken Mushroom Masala
$20.5
Chicken pieces cooked in Chef’s special sauce with mushroom, ginger and garlic
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